Comments on: Thai Panang Chicken Curry: A rich and creamy dish you’ll love https://satyamskitchen.com/recipe/thai-panang-chicken-curry/ Thu, 07 Mar 2024 08:14:32 +0000 hourly 1 https://wordpress.org/?v=6.5.2 By: Jeremy https://satyamskitchen.com/recipe/thai-panang-chicken-curry/#comment-19097 Wed, 12 Jul 2023 17:38:13 +0000 https://satyamskitchen.com/sk-staging/?p=4761#comment-19097 I’m not the author, but there’s no way it’s quarts. I’m thinking it’s “quantities” or something, and just follow the number. 4 quarts of coriander roots would be an insane amount, for one. Then, the amount for kaffir lime leaves says “3 qts. -4”, which to me means “3-4 leaves”.

]]> By: J https://satyamskitchen.com/recipe/thai-panang-chicken-curry/#comment-19083 Tue, 16 May 2023 17:47:20 +0000 https://satyamskitchen.com/sk-staging/?p=4761#comment-19083 I have an important question. With your measurements, is “qts”.really quarts….that is about 1 Liter ???
How much curry does this recipe make?

Note: 1 star is not a rating…. I’m just trying to get a question answered..thanks.

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