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Baked Chicken Masala Wings

Yields2 ServingsPrep Time20 minsCook Time40 minsTotal Time1 hr

 12 Chicken WIngs
 ½ tsp Turmeric Powder
 1 tsp Chilli powder
 1.50 tbsp Tandoori Chicken Masala
 1 tsp Coriander powder
 ½ tsp Ginger powder
 ½ tsp Garlic Powder
 1 tsp Garam masala
 1 tsp Salt
 1 tsp Baking powder
 ½ tsp Cumin powder
 ½ tsp Amchur powder
1

In a mixing bowl, Add the Chicken wings. Here we have used Drumettes and Wingettes.

2

We are now going to add all the spices to the chicken and coat it really well. Allow the chicken to marinate for 20 to 30 mins.

3

Place the marinated chicken wings on the tray and bake them in the oven at 180 deg Celsius for 20 mins on each side.

4

Baked Chicken Masala Wings is now ready.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories978
% Daily Value *
Total Fat 64.9g84%

Saturated Fat 17.2g86%
Cholesterol 232mg78%
Sodium 2109mg92%
Total Carbohydrate 36.7g14%

Dietary Fiber 2g8%
Total Sugars 0.2g
Protein 59.3g
Calcium 13mg1%
Iron 26mg145%
Potassium 696mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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