In a mixing bowl, combine chicken, onion, parsley, garlic, sumac, ground black pepper powder, ground cardamom, cumin powder, ground cinnamon, hot paprika, and salt. Mix well.
Take a portion of the mixture and mold it on a wooden skewer.
Grill the skewers in a preheated oven until the chicken is cooked through.
Serve the Chicken Kafta Kabab.
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.