In a Sauté Pan, Drizzle some Oil and Butter.
Once the butter starts to sizzle, Add in the Mushrooms and Garlic. Sauté them till the Mushroom oozes out all its water and water dries up.
Add in some Salt and Pepper and Mix them all very well.
It now time to Add in the broccoli florets and sauté them till its half cooked and still remains to be crunchy.
Mushroom Broccoli Stir fry is now ready!!
0 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.