Prawns Chow Fun

In a bowl, add Shaoxing wine, light soy sauce, Dark Soy sauce, and sugar. Mix them all well and set them aside

In another bowl, add the prawns and marinate them with light soy sauce, white pepper powder, and corn starch. Mix them all well and set them aside.

Now take a wok and add some oil, once the oil is hot, spread the marinated prawns and cook it on both sides for 2 mins on each side. Take it out of the pan and repeat for the next set of prawns.

Clean up the wok, and then add some oil and keep the heat too high. Start adding aromatic ingredients like Garlic, Ginger. Sauté them for 30 secs.

Now add onion and sauté till light golden brown.

Add the rice noodles and mix them all well. To the noodles add the sauce and combine them all well until the noodles have absorbed the sauces well. Toss the noodles on high heat for 3 to 4 mins.

To the noodles add prawns, moong bean sprouts, and green onions. Mix them all well and allow it to cook for a min.

Lastly, drizzle some sesame oil on top of the noodles. And give it a final mix.

Prawns Chow Fun is now ready. Enjoy!