{"id":1333,"date":"2021-01-17T11:15:13","date_gmt":"2021-01-17T11:15:13","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&p=1333"},"modified":"2021-05-14T12:48:27","modified_gmt":"2021-05-14T12:48:27","slug":"french-toast-with-maple-syrup","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/french-toast-with-maple-syrup\/","title":{"rendered":"French Toast With Maple Syrup"},"content":{"rendered":"
In a Mixing bowl, Add the following Ingredients and Whisk them into a fine batter :
\n 2 Eggs
\n1 tsp Vanilla Essence
\n A pinch of Salt
\n 1 Tbsp Sugar
\n 1\/2 Glass Milk<\/p>\n<\/div>\n<\/div>\n
Cut the Bread diagonally and dip it into the french toast batter.<\/p>\n<\/div>\n<\/div>\n
Take a frying pan and drop in 1 tsp of Butter.<\/p>\n<\/div>\n<\/div>\n
Place the Dipped Bread into the Pan and toast it on both sides till its golden brown.<\/p>\n<\/div>\n<\/div>\n
Serve the French Toast by Drizzling some Maple Syrup.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1334,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[190],"class_list":{"0":"post-1333","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-breakfast"},"yoast_head":"\n