{"id":1361,"date":"2021-01-21T12:32:43","date_gmt":"2021-01-21T12:32:43","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&p=1361"},"modified":"2024-02-24T10:47:23","modified_gmt":"2024-02-24T10:47:23","slug":"aloo-palak","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/aloo-palak\/","title":{"rendered":"Aloo Palak"},"content":{"rendered":"

Aloo Palak is a popular North Indian dish that combines spinach (palak) with potatoes (aloo) in a flavorful and nutritious curry. This vegetarian dish is known for its vibrant green color and the delightful combination of tender spinach leaves and hearty potatoes. <\/h2>\n

Ingredients<\/h3>\n
\n
5<\/span> tbsp<\/span> Oil<\/span><\/div>\n
½<\/span> tsp<\/span> Mustard Seeds<\/span><\/div>\n
1<\/span> tsp<\/span> Cumin Seeds<\/span><\/div>\n
2<\/span> <\/span> Diced Potato ,Medium<\/span><\/div>\n
1<\/span> tsp<\/span> Chilli Powder<\/span><\/div>\n
1<\/span> tsp<\/span> Coriander Powder <\/span><\/div>\n
2<\/span> cups<\/span> Palak \/ Spinach<\/span><\/div>\n
½<\/span> tsp<\/span> Turmeric Powder <\/span><\/div>\n
Salt (As per requirement)<\/span><\/div>\n
1<\/span> cup<\/span> Water<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

In a saut\u00e9 pan, Add in 5 tbsp of Oil.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Add in Mustard seeds and let it splutter. Once it splutters add in the Cumin seeds.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Now Drop in the diced potatoes and Saut\u00e9 it till its slightly cooked. Once its turns golden, Add in all the spices and saut\u00e9 the potatoes well for 2 -3 mins.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Add in half glass of water and salt into the pan and let the potatoes cook for a while.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Add the finely chopped Palak\/Spinach and Mix well. Cook them together for 5 -10 mins.<\/p>\n<\/div>\n<\/div>\n

\n
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Aloo Palak is now ready!<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1362,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[147],"class_list":{"0":"post-1361","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-curries"},"yoast_head":"\nAloo Palak | Satyam's Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/satyamskitchen.com\/recipes\/aloo-palak\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aloo Palak | Satyam's Kitchen\" \/>\n<meta property=\"og:description\" content=\"Aloo Palak is a popular North Indian dish that combines spinach (palak) with potatoes (aloo) in a flavorful and nutritious curry. 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