{"id":1456,"date":"2021-01-24T03:29:05","date_gmt":"2021-01-24T03:29:05","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&p=1456"},"modified":"2021-09-26T17:09:14","modified_gmt":"2021-09-26T17:09:14","slug":"tandoori-prawns","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/tandoori-prawns\/","title":{"rendered":"Tandoori Prawns"},"content":{"rendered":"

If you are a Prawns lover this is a must-try recipe. It’s pretty simple to prepare Tandoori Prawns. It’s an easy and healthy dish. Let see how to prepare Tandoori Prawns.<\/h2>\n

Ingredients<\/h3>\n
\n
15<\/span> <\/span> Cleaned and Deveined – Prawns <\/span><\/div>\n
1<\/span> tsp<\/span> Chilli Powder <\/span><\/div>\n
1.50<\/span> tsp<\/span> Vinegar <\/span><\/div>\n
1<\/span> tsp<\/span> Oil <\/span><\/div>\n
2<\/span> tbsp<\/span> Yogurt <\/span><\/div>\n
1<\/span> tsp<\/span> Ginger Garlic Paste <\/span><\/div>\n
½<\/span> tsp<\/span> Pepper <\/span><\/div>\n
1<\/span> tbsp<\/span> Red Chilli Powder<\/span><\/div>\n
½<\/span> tsp<\/span> Caron Seeds Powder <\/span><\/div>\n
½<\/span> tsp<\/span> Garam Masala<\/span><\/div>\n
1<\/span> tsp<\/span> Tandoori Masala <\/span><\/div>\n
½<\/span> tsp<\/span> Coriander Powder <\/span><\/div>\n
½<\/span> tsp<\/span> Chaat Masala <\/span><\/div>\n
1<\/span> tsp<\/span> Chickpea flour <\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

In a mixing bowl, Add the Prawns and give it first Marination by adding Chilli powder, Salt, Vinegar, and Oil. Mix them all together and Marinate for 30 mins.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Bring in another mixing bowl and start preparing the second marination by Adding Yogurt, Ginger Garlic paste, Pepper, Red chili powder, Carom seeds powder, Garam Masala powder, Tandoori Masala, Coriander Powder, and Chickpea flour. Mix all of these together.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Add in the Marinated Prawns into the second Marination and give it a nice mix.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Once the Prawns are mixed well, start threading the Prawns into the wooden sticks.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Grill it in the Oven for 10-15mins.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Tandoori Prawns is now ready!! Serve it with some Salad and Lemon.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1458,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[326],"class_list":{"0":"post-1456","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-appetizer"},"yoast_head":"\nTandoori Prawns | Satyam's Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/satyamskitchen.com\/recipes\/tandoori-prawns\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tandoori Prawns | Satyam's Kitchen\" \/>\n<meta property=\"og:description\" content=\"If you are a Prawns lover this is a must-try recipe. It's pretty simple to prepare Tandoori Prawns. 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