{"id":1537,"date":"2021-01-25T09:00:17","date_gmt":"2021-01-25T09:00:17","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&p=1537"},"modified":"2021-09-26T16:41:06","modified_gmt":"2021-09-26T16:41:06","slug":"panak-candy","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/panak-candy\/","title":{"rendered":"Panak Candy"},"content":{"rendered":"
In a mixing bowl, add in 600 ml of water.<\/p>\n<\/div>\n<\/div>\n
Add in Jaggery. Mix and Melt it into the water.<\/p>\n<\/div>\n<\/div>\n
Add in Cardamom powder, Pepper powder, Ginger Juice. Mix all of this together.<\/p>\n<\/div>\n<\/div>\n
Pour it into the Glass and Squeeze some lemon.<\/p>\n<\/div>\n<\/div>\n
Panak is ready. Pour it into the Popsicle Mold and freeze it for 8 hours.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1540,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[189],"class_list":{"0":"post-1537","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-desserts"},"yoast_head":"\n