{"id":1613,"date":"2021-01-25T16:41:35","date_gmt":"2021-01-25T16:41:35","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&#038;p=1613"},"modified":"2021-09-26T16:39:05","modified_gmt":"2021-09-26T16:39:05","slug":"thai-green-curry-chicken","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/","title":{"rendered":"Thai Green Curry Chicken"},"content":{"rendered":"<h2>Thai green curry chicken is popular in central Thailand. This green curry (Kaeng Khiao Wan) is a dish combining a paste made with ingredients such as green chilies, galangal, lemongrass, and coconut milk with vegetables.<\/h2>\n<h3>Ingredients<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div class=\"cooked-single-ingredient cooked-heading\">Making Green Curry Chicken<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\">cup<\/span> <span class=\"cooked-ing-name\">Water<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"4\">4<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\"> Kaffir Lime Leaves <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"0.5\">&#189;<\/span> <span class=\"cooked-ing-measurement\">cup<\/span> <span class=\"cooked-ing-name\">Sliced Bamboo Shoot <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\">cup<\/span> <span class=\"cooked-ing-name\">Coconut Milk <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Diced Chicken Breast <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"6\">6<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Snow Peas <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"2\">2<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Sliced Red Spur Chilies <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"6\">6<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Thai Basil Leaves <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Salt (As per requirement)<\/span><\/div>\n<div class=\"cooked-single-ingredient cooked-heading\">Making Green Curry Paste<\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"12\">12<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Green Thai Chillies<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"4\">4<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Coriander Root\/Stem  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Lemongrass Stalk  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"15\">15<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Thai Basil Leaves  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"3\">3<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Shallots  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"4\">4<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">Garlic cloves  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"2\">2<\/span> <span class=\"cooked-ing-measurement\">tsp<\/span> <span class=\"cooked-ing-name\">Roasted Cumin Seeds  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"2\">2<\/span> <span class=\"cooked-ing-measurement\">tsp<\/span> <span class=\"cooked-ing-name\">Roasted Coriander Seeds  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Kaffir Lime\/Lime Zest  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"0.5\">&#189;<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">inch Galangal  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"0.5\">&#189;<\/span> <span class=\"cooked-ing-measurement\">tsp<\/span> <span class=\"cooked-ing-name\">White Pepper Powder  <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">Salt  (As per requirement)<\/span><\/div>\n<\/div>\n<h3>Directions<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 1\">\n<div class=\"cooked-dir-content\">\n<p>In a blender jar, Add-in Green Thai chilies, Coriander root\/stem, Lemongrass stalk, Thai Basil leaves, Shallots, Garlic, Roasted Cumin seeds, Roasted Coriander seeds, Kaffir lime\/ lime zest, Galangal, White pepper powder, and Salt. Grind all the ingredients to a smooth paste.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 2\">\n<div class=\"cooked-dir-content\">\n<p>In a pan, add in water and bring it to Boil. Once the water is hot, Add in the Green curry paste. Mix it well and bring the curry to a boil.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 3\">\n<div class=\"cooked-dir-content\">\n<p>Add in the Kaffir Lime leaves and Bamboo shoot slices into the curry. Cook the curry for 5 mins.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 4\">\n<div class=\"cooked-dir-content\">\n<p>Now add in Coconut milk. Mix them all well and bring it to a boil. Add in the chicken piece. Cook the chicken on medium flame.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 5\">\n<div class=\"cooked-dir-content\">\n<p>Add in Snow peas, Red Spur chilies, Thai Basil Leaves, and Salt. Mix it well and cook it for 2-3 mins.<\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-direction\" data-step=\"Step 6\">\n<div class=\"cooked-dir-content\">\n<p>Thai green curry chicken is now ready.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1614,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[147],"class_list":{"0":"post-1613","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-curries"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Thai Green Curry Chicken | Satyam&#039;s Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Thai Green Curry Chicken | Satyam&#039;s Kitchen\" \/>\n<meta property=\"og:description\" content=\"Thai green curry chicken is popular in central Thailand. This green curry (Kaeng Khiao Wan) is a dish combining a paste made with ingredients such as green chilies, galangal, lemongrass, and coconut milk with vegetables.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/\" \/>\n<meta property=\"og:site_name\" content=\"Satyam&#039;s Kitchen\" \/>\n<meta property=\"article:modified_time\" content=\"2021-09-26T16:39:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1224\" \/>\n\t<meta property=\"og:image:height\" content=\"906\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/\",\"url\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/\",\"name\":\"Thai Green Curry Chicken | Satyam&#039;s Kitchen\",\"isPartOf\":{\"@id\":\"https:\/\/satyamskitchen.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg\",\"datePublished\":\"2021-01-25T16:41:35+00:00\",\"dateModified\":\"2021-09-26T16:39:05+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage\",\"url\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg\",\"contentUrl\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg\",\"width\":1224,\"height\":906},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/satyamskitchen.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\/\/satyamskitchen.com\/recipe-archive\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Curries\",\"item\":\"https:\/\/satyamskitchen.com\/recipe\/recipe-category\/curries\/\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Thai Green Curry Chicken\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/satyamskitchen.com\/#website\",\"url\":\"https:\/\/satyamskitchen.com\/\",\"name\":\"Satyam's Kitchen\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/satyamskitchen.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/satyamskitchen.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/satyamskitchen.com\/#organization\",\"name\":\"Satyam's Kitchen\",\"url\":\"https:\/\/satyamskitchen.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/satyamskitchen.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/08\/Logo.jpg\",\"contentUrl\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/08\/Logo.jpg\",\"width\":1450,\"height\":750,\"caption\":\"Satyam's Kitchen\"},\"image\":{\"@id\":\"https:\/\/satyamskitchen.com\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Thai Green Curry Chicken | Satyam&#039;s Kitchen","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/","og_locale":"en_US","og_type":"article","og_title":"Thai Green Curry Chicken | Satyam&#039;s Kitchen","og_description":"Thai green curry chicken is popular in central Thailand. This green curry (Kaeng Khiao Wan) is a dish combining a paste made with ingredients such as green chilies, galangal, lemongrass, and coconut milk with vegetables.","og_url":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/","og_site_name":"Satyam&#039;s Kitchen","article_modified_time":"2021-09-26T16:39:05+00:00","og_image":[{"width":1224,"height":906,"url":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/","url":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/","name":"Thai Green Curry Chicken | Satyam&#039;s Kitchen","isPartOf":{"@id":"https:\/\/satyamskitchen.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage"},"image":{"@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage"},"thumbnailUrl":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg","datePublished":"2021-01-25T16:41:35+00:00","dateModified":"2021-09-26T16:39:05+00:00","breadcrumb":{"@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#primaryimage","url":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg","contentUrl":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/01\/thai_green_curry_chicken_1_25-e1611592240204.jpg","width":1224,"height":906},{"@type":"BreadcrumbList","@id":"https:\/\/satyamskitchen.com\/recipes\/thai-green-curry-chicken\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/satyamskitchen.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/satyamskitchen.com\/recipe-archive\/"},{"@type":"ListItem","position":3,"name":"Curries","item":"https:\/\/satyamskitchen.com\/recipe\/recipe-category\/curries\/"},{"@type":"ListItem","position":4,"name":"Thai Green Curry Chicken"}]},{"@type":"WebSite","@id":"https:\/\/satyamskitchen.com\/#website","url":"https:\/\/satyamskitchen.com\/","name":"Satyam's Kitchen","description":"","publisher":{"@id":"https:\/\/satyamskitchen.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/satyamskitchen.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/satyamskitchen.com\/#organization","name":"Satyam's Kitchen","url":"https:\/\/satyamskitchen.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/satyamskitchen.com\/#\/schema\/logo\/image\/","url":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/08\/Logo.jpg","contentUrl":"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/08\/Logo.jpg","width":1450,"height":750,"caption":"Satyam's Kitchen"},"image":{"@id":"https:\/\/satyamskitchen.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/cooked_recipe\/1613","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/comments?post=1613"}],"version-history":[{"count":11,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/cooked_recipe\/1613\/revisions"}],"predecessor-version":[{"id":3185,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/cooked_recipe\/1613\/revisions\/3185"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/media\/1614"}],"wp:attachment":[{"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/media?parent=1613"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/satyamskitchen.com\/wp-json\/wp\/v2\/recipe_category?post=1613"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}