{"id":1718,"date":"2021-01-26T07:29:32","date_gmt":"2021-01-26T07:29:32","guid":{"rendered":"http:\/\/satyamskitchen.com\/trial\/?post_type=cp_recipe&p=1718"},"modified":"2021-05-14T13:56:41","modified_gmt":"2021-05-14T13:56:41","slug":"coconut-macaroons","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/coconut-macaroons\/","title":{"rendered":"Coconut Macaroons"},"content":{"rendered":"
In a mixing bowl, Add in 2 Egg whites.<\/p>\n<\/div>\n<\/div>\n
Now add in Sugar, Salt, Vanilla Essence. Whisk them till the sugar is completely combined and the mixture is frothy.<\/p>\n<\/div>\n<\/div>\n
To this frothy mix, add in the Desiccated Coconut and shredded coconut and mix it lightly.<\/p>\n<\/div>\n<\/div>\n
Take small portions of macaroons mixture and shape them into round balls. Place the macaroons on the tray.<\/p>\n<\/div>\n<\/div>\n
Bake the macaroons in a preheated oven at 180 degrees till they turn golden brown.<\/p>\n<\/div>\n<\/div>\n
Coconut Macaroons is now ready.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":1719,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[189],"class_list":{"0":"post-1718","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-desserts"},"yoast_head":"\n