{"id":3389,"date":"2021-05-27T12:17:30","date_gmt":"2021-05-27T12:17:30","guid":{"rendered":"https:\/\/satyamskitchen.com\/?post_type=cp_recipe&p=3389"},"modified":"2021-09-26T17:04:15","modified_gmt":"2021-09-26T17:04:15","slug":"baked-chicken-masala-wings","status":"publish","type":"cp_recipe","link":"https:\/\/satyamskitchen.com\/recipes\/baked-chicken-masala-wings\/","title":{"rendered":"Baked Chicken Masala Wings"},"content":{"rendered":"

Baked Masala Chicken Wings is the crispiest version of tandoori chicken wings. These wings are crunchy and full of flavors.
\nIt so easy and doesn’t take much time to prepare it.<\/h2>\n

Ingredients<\/h3>\n
\n
12<\/span> <\/span> Chicken WIngs<\/span><\/div>\n
½<\/span> tsp<\/span> Turmeric Powder<\/span><\/div>\n
1<\/span> tsp<\/span> Chilli powder<\/span><\/div>\n
1.50<\/span> tbsp<\/span> Tandoori Chicken Masala<\/span><\/div>\n
1<\/span> tsp<\/span> Coriander powder<\/span><\/div>\n
½<\/span> tsp<\/span> Ginger powder<\/span><\/div>\n
½<\/span> tsp<\/span> Garlic Powder<\/span><\/div>\n
1<\/span> tsp<\/span> Garam masala<\/span><\/div>\n
1<\/span> tsp<\/span> Salt<\/span><\/div>\n
1<\/span> tsp<\/span> Baking powder<\/span><\/div>\n
½<\/span> tsp<\/span> Cumin powder<\/span><\/div>\n
½<\/span> tsp<\/span> Amchur powder<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

In a mixing bowl, Add the Chicken wings. Here we have used Drumettes and Wingettes.<\/p>\n<\/div>\n<\/div>\n

\n
\n

We are now going to add all the spices to the chicken and coat it really well. Allow the chicken to marinate for 20 to 30 mins.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Place the marinated chicken wings on the tray and bake them in the oven at 180 deg Celsius for 20 mins on each side.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Baked Chicken Masala Wings is now ready.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":3403,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[326],"class_list":{"0":"post-3389","1":"cp_recipe","2":"type-cp_recipe","3":"status-publish","4":"has-post-thumbnail","6":"cp_recipe_category-appetizer"},"yoast_head":"\nBaked Chicken Masala Wings | Satyam's Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/satyamskitchen.com\/recipes\/baked-chicken-masala-wings\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked Chicken Masala Wings | Satyam's Kitchen\" \/>\n<meta property=\"og:description\" content=\"Baked Masala Chicken Wings is the crispiest version of tandoori chicken wings. 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