{"id":4571,"date":"2021-01-26T13:43:00","date_gmt":"2021-01-26T13:43:00","guid":{"rendered":"https:\/\/satyamskitchen.com\/sk-staging\/?p=4571"},"modified":"2024-03-20T10:43:21","modified_gmt":"2024-03-20T10:43:21","slug":"lebanese-shish-tawook","status":"publish","type":"post","link":"https:\/\/satyamskitchen.com\/recipe\/lebanese-shish-tawook\/","title":{"rendered":"Lebanese Shish Tawook: Mediterranean Grilled Chicken Delight"},"content":{"rendered":"
<\/p>\r\n
<\/p>\r\n
<\/p>\r\n
<\/p>\r\n
<\/p>\n\n\n\n
Q: What is Lebanese Shish Tawook?<\/strong> Q: How is Lebanese Shish Tawook traditionally served?<\/strong> Q: Is Lebanese Shish Tawook<\/strong><\/strong> a spicy dish?<\/strong> Q: How long does it take to marinate the chicken for this recipe?<\/strong> Q: Can Lebanese Shish<\/strong> Taouk be made with other meats besides chicken?<\/strong> Q: Can Lebanese Shish Taouk <\/strong>be made in an oven or on a stovetop?<\/strong> Mention us @satyamskitchen<\/a> and tag #satyamskitchenrecipes<\/a><\/p>\n","protected":false},"excerpt":{"rendered":" Tips FAQs Q: What is Lebanese Shish Tawook?A: Lebanese Shish Tawook is a traditional Lebanese dish made of marinated chicken skewers that are grilled and typically served with rice or vegetables. The marinade is typically made of yogurt, lemon juice, garlic, and a blend of Mediterranean spices. Q: How is Lebanese Shish Tawook traditionally served?A: […]<\/p>\n","protected":false},"author":1,"featured_media":1644,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_theme","format":"video","meta":{"footnotes":""},"categories":[284],"tags":[287,307,288,276,268,281],"class_list":{"0":"post-4571","1":"post","2":"type-post","3":"status-publish","4":"format-video","5":"has-post-thumbnail","7":"category-appetizer","8":"tag-grilling","9":"tag-lebanese","10":"tag-non-vegetarian","11":"tag-poultry","12":"tag-quick-and-easy","13":"tag-under-30-minutes","14":"post_format-post-format-video"},"yoast_head":"\n
A: Lebanese Shish Tawook is a traditional Lebanese dish made of marinated chicken skewers that are grilled and typically served with rice or vegetables. The marinade is typically made of yogurt, lemon juice, garlic, and a blend of Mediterranean spices. <\/p>\n\n\n\n
A: Lebanese Shish Tawook is traditionally served as a main course, often with a side of rice or vegetables. It is also commonly served with a side of garlic sauce or tahini sauce.<\/p>\n\n\n\n
A: The level of spiciness can vary depending on the recipe and the marinade used. Some versions may be mild, while others may include more spicy spices such as cumin and chili powder.<\/p>\n\n\n\n
A: Typically, the chicken should be marinated for at least 2-3 hours, or overnight for best results.<\/p>\n\n\n\n
A: While chicken is the traditional protein used in Lebanese Shish Taouk, it can also be made with other meats such as lamb or beef.<\/p>\n\n\n\n
A: While grilling is the traditional method of cooking Lebanese Shish Taouk, it can also be cooked in an oven or on a stovetop.<\/p>\n\n\n\nRecipe Suggestions<\/h2>\n\n\n\n
\n
Have you tried this recipe?<\/h2>\n\n\n\n