{"id":4657,"date":"2021-01-27T23:30:00","date_gmt":"2021-01-27T23:30:00","guid":{"rendered":"https:\/\/satyamskitchen.com\/sk-staging\/?p=4657"},"modified":"2024-07-06T06:46:54","modified_gmt":"2024-07-06T06:46:54","slug":"ginger-chutney","status":"publish","type":"post","link":"https:\/\/satyamskitchen.com\/recipe\/ginger-chutney\/","title":{"rendered":"Ginger Chutney (Allam Bellam) for Idli and Dosa"},"content":{"rendered":"\n

Also Known As<\/h2>\n\n\n\n