{"id":6067,"date":"2021-10-12T13:58:56","date_gmt":"2021-10-12T13:58:56","guid":{"rendered":"https:\/\/satyamskitchen.com\/?p=6067"},"modified":"2021-10-12T13:59:00","modified_gmt":"2021-10-12T13:59:00","slug":"thai-basil-tofu-stir-fry","status":"publish","type":"post","link":"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/","title":{"rendered":"Thai Basil Tofu Stir Fry"},"content":{"rendered":"<p><\/p>\r\n<p><\/p>\r\n<p><\/p>\r\n<p><\/p>\r\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>You all must have heard of Thai Basil Chicken. We wanted to prepare the same recipe by using Tofu. Thai Basil Tofu or Tofu Pad Kra Pao is an easy stir fry that comes together in less than 30 mins. If you have really fast chopped and Pre- cooking prep skills you can complete this dish in 15 mins. Believe me, this recipe is so flavourful. It has the perfect blend of spices and sweetness. What tops it off is when you serve it with hot steamy jasmine rice along with deep-fried eggs.<br \/>\nIf you are a vegetarian you can substitute the fish sauce with Vegan fish sauce or Salt. Here we have crumbled the Tofu to give it a minced texture. If you wish to add cubes, that is totally up to you guys. You can alter according to your taste.<\/p>\n","protected":false},"author":1,"featured_media":6065,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_theme","format":"video","meta":{"footnotes":""},"categories":[294],"tags":[268,305,281,266],"class_list":{"0":"post-6067","1":"post","2":"type-post","3":"status-publish","4":"format-video","5":"has-post-thumbnail","7":"category-stir-fry","8":"tag-quick-and-easy","9":"tag-thai","10":"tag-under-30-minutes","11":"tag-vegetarian","12":"post_format-post-format-video"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Thai Basil Tofu Stir Fry | Satyam&#039;s Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Thai Basil Tofu Stir Fry | Satyam&#039;s Kitchen\" \/>\n<meta property=\"og:description\" content=\"You all must have heard of Thai Basil Chicken. We wanted to prepare the same recipe by using Tofu. Thai Basil Tofu or Tofu Pad Kra Pao is an easy stir fry that comes together in less than 30 mins. If you have really fast chopped and Pre- cooking prep skills you can complete this dish in 15 mins. Believe me, this recipe is so flavourful. It has the perfect blend of spices and sweetness. What tops it off is when you serve it with hot steamy jasmine rice along with deep-fried eggs. If you are a vegetarian you can substitute the fish sauce with Vegan fish sauce or Salt. Here we have crumbled the Tofu to give it a minced texture. If you wish to add cubes, that is totally up to you guys. You can alter according to your taste.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/\" \/>\n<meta property=\"og:site_name\" content=\"Satyam&#039;s Kitchen\" \/>\n<meta property=\"article:published_time\" content=\"2021-10-12T13:58:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-10-12T13:59:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/10\/background.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Satyam&#039;s Kitchen\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Satyam&#039;s Kitchen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/\"},\"author\":{\"name\":\"Satyam's Kitchen\",\"@id\":\"https:\/\/satyamskitchen.com\/#\/schema\/person\/c4f2f6d91f5d554daea30411dd3ee3df\"},\"headline\":\"Thai Basil Tofu Stir Fry\",\"datePublished\":\"2021-10-12T13:58:56+00:00\",\"dateModified\":\"2021-10-12T13:59:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/\"},\"wordCount\":7,\"commentCount\":3,\"publisher\":{\"@id\":\"https:\/\/satyamskitchen.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/satyamskitchen.com\/recipe\/thai-basil-tofu-stir-fry\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/satyamskitchen.com\/wp-content\/uploads\/2021\/10\/background.jpg\",\"keywords\":[\"Quick &amp; 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