{"id":6412,"date":"2022-04-15T05:21:32","date_gmt":"2022-04-15T05:21:32","guid":{"rendered":"https:\/\/satyamskitchen.com\/?p=6412"},"modified":"2024-03-07T11:37:10","modified_gmt":"2024-03-07T11:37:10","slug":"korean-japchae","status":"publish","type":"post","link":"https:\/\/satyamskitchen.com\/recipe\/korean-japchae\/","title":{"rendered":"Korean Chicken Japchae: Best of Korean Cuisine"},"content":{"rendered":"
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Mention us @satyamskitchen<\/a> and tag #satyamskitchenrecipes<\/a><\/p>\n","protected":false},"excerpt":{"rendered":" Japchae (\uc7a1\ucc44) literally means \u201cmixed vegetables.\u201d However, the main ingredient of this classic dish is Korean sweet potato starch noodles, also known as glass noodles. However we have used noodles made this from Pea and mung bean in this recipe. This recipe is so flavorful and picturesque.<\/p>\n","protected":false},"author":1,"featured_media":6394,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_theme","format":"video","meta":{"footnotes":""},"categories":[171],"tags":[317,288,276,268,265],"class_list":{"0":"post-6412","1":"post","2":"type-post","3":"status-publish","4":"format-video","5":"has-post-thumbnail","7":"category-main-course","8":"tag-korean","9":"tag-non-vegetarian","10":"tag-poultry","11":"tag-quick-and-easy","12":"tag-vegetables","13":"post_format-post-format-video"},"yoast_head":"\n