French Toast With Maple Syrup

January 17, 2021 Add Comment
CategoryDifficultyBeginner
Yields1 Serving
Prep Time10 minsCook Time5 minsTotal Time15 mins
 2 Egg
 1 tsp Vanilla Essence
 1 pinch Salt
 1 tbsp Sugar
 ½ cup Milk
 1 tsp Butter
 2 slices Milk Bread
Making of French Toast Batter
1

In a Mixing bowl, Add the following Ingredients and Whisk them into a fine batter :
2 Eggs
1 tsp Vanilla Essence
A pinch of Salt
1 Tbsp Sugar
1/2 Glass Milk

Dip and Toast the Bread
2

Cut the Bread diagonally and dip it into the french toast batter.

3

Take a frying pan and drop in 1 tsp of Butter.

4

Place the Dipped Bread into the Pan and toast it on both sides till its golden brown.

5

Serve the French Toast by Drizzling some Maple Syrup.

Ingredients

 2 Egg
 1 tsp Vanilla Essence
 1 pinch Salt
 1 tbsp Sugar
 ½ cup Milk
 1 tsp Butter
 2 slices Milk Bread

Directions

Making of French Toast Batter
1

In a Mixing bowl, Add the following Ingredients and Whisk them into a fine batter :
2 Eggs
1 tsp Vanilla Essence
A pinch of Salt
1 Tbsp Sugar
1/2 Glass Milk

Dip and Toast the Bread
2

Cut the Bread diagonally and dip it into the french toast batter.

3

Take a frying pan and drop in 1 tsp of Butter.

4

Place the Dipped Bread into the Pan and toast it on both sides till its golden brown.

5

Serve the French Toast by Drizzling some Maple Syrup.

Notes

French Toast With Maple Syrup
IngredientsDirections
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