In a mixing bowl, add yogurt, olive oil, garlic, tomato paste, sumac, paprika, lemon juice, black pepper powder, cinnamon powder, cumin powder, and mixed Herbs. Mix all of it together.
Add cube-sized chicken breast pieces into the marinade and mix it well. Marinate the chicken overnight.
Thread the marinated chicken into the wooden/ metal skewers and grill it in the preheated oven at 180 degrees for 10 mins on each side.
Lebanese shish tawook is now ready. Serve it with pickled vegetables, humus, garlic dip, and khubus.
Ingredients
Directions
In a mixing bowl, add yogurt, olive oil, garlic, tomato paste, sumac, paprika, lemon juice, black pepper powder, cinnamon powder, cumin powder, and mixed Herbs. Mix all of it together.
Add cube-sized chicken breast pieces into the marinade and mix it well. Marinate the chicken overnight.
Thread the marinated chicken into the wooden/ metal skewers and grill it in the preheated oven at 180 degrees for 10 mins on each side.
Lebanese shish tawook is now ready. Serve it with pickled vegetables, humus, garlic dip, and khubus.