1 cup Moong Bean Sprouts
1 Tomato, Finely chopped and medium
1 Cucumber, Finely chopped
1 Onion, Finely chopped
½ cup Coriander Leaves
1 Green chilli,chopped
2 tsp Lemon Juice
Salt
1 tsp Chaat Masala
½ tsp Black Pepper powder
1
In a mixing bowl, add in the sprouted Moong daal and Boiling hot water.
2
Soak the sprouted moong daal in the hot water for 5 to 7 mins. After soaking it for 5 to 7 mins, drain the water off.
3
To the moong dal, Add-in Tomato, Cucumber, Onion, Coriander Leaves, Lemon juice, Chaat Masala, Black Pepper Powder, and Salt.
4
Sprouted Moong Salad is now ready.
Ingredients
1 cup Moong Bean Sprouts
1 Tomato, Finely chopped and medium
1 Cucumber, Finely chopped
1 Onion, Finely chopped
½ cup Coriander Leaves
1 Green chilli,chopped
2 tsp Lemon Juice
Salt
1 tsp Chaat Masala
½ tsp Black Pepper powder
Directions
1
In a mixing bowl, add in the sprouted Moong daal and Boiling hot water.
2
Soak the sprouted moong daal in the hot water for 5 to 7 mins. After soaking it for 5 to 7 mins, drain the water off.
3
To the moong dal, Add-in Tomato, Cucumber, Onion, Coriander Leaves, Lemon juice, Chaat Masala, Black Pepper Powder, and Salt.
4
Sprouted Moong Salad is now ready.