10 Chicken Wingettes
¾ tsp Black Pepper Powder
¾ tsp Sichuan Pepper
1 tsp Baking Powder
Salt
1
In a bowl, add 10 chicken wingettes.
2
To this add the black pepper powder, Sichuan pepper, baking powder, and salt. Mix them all well and place it on top of a baking tray.
3
Bake the wings for 30 mins at 180 deg Celsius for 30mins.
4
After 30 mins, toss them to the other side and bake them again for 30 to 40 mins until the chicken is crispy.
5
Salt and pepper chicken wings are now ready.
Ingredients
10 Chicken Wingettes
¾ tsp Black Pepper Powder
¾ tsp Sichuan Pepper
1 tsp Baking Powder
Salt