In a bowl, add Rice flour, Semolina, All-purpose flour, Onion, Green chilies, Coriander leaves, Asafoetida, Salt, and curry leaves. Mix all the ingredients well. Later to this add some hot oil.
To this mixture add water part by part. Mix it well and make a soft dough.
Take small portions of the dough and make flat patties
Drop the patties to hot oil and fry the patties to golden brown on both sides.
Crispy Maddur Vada is now ready.It goes excellent with tea/coffee and some coconut chutney.
Ingredients
Directions
In a bowl, add Rice flour, Semolina, All-purpose flour, Onion, Green chilies, Coriander leaves, Asafoetida, Salt, and curry leaves. Mix all the ingredients well. Later to this add some hot oil.
To this mixture add water part by part. Mix it well and make a soft dough.
Take small portions of the dough and make flat patties
Drop the patties to hot oil and fry the patties to golden brown on both sides.
Crispy Maddur Vada is now ready.It goes excellent with tea/coffee and some coconut chutney.