Butter Garlic Chicken

Tender and extremely juicy chicken soaked in a rich garlic butter sauce is a must try recipe. It not only looks delicious but its very addictive. This recipe doesn't take more then 30 mins, its so simple and easy.

CategoryDifficultyBeginner

Yields2 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins

 2 Chicken Breast, bite size pieces
 Salt, as per taste
 ½ tsp Black pepper powder, ground
 5 tbsp, All purpose flour
 3 tbsp Oil
 50 g Salted Butter
 6 - 8, Garlic cloves, Finely chopped
 ½ cup Vegetable/Chicken Broth
 1 tsp Oregano
 1.50 tbsp Lemon juice
 1 tbsp Parsley, chopped

1

In a bowl, To the chicken pieces add salt, pepper and 3 to 4 tbsp of all purpose flour. Coat the chicken pieces well.

2

In a pan, add some oil and start placing the coated chicken pieces and shallow fry them on both the sides till its lightly golden. Set it aside after the color changes.

3

In the same pan add butter. Once the butter is completely melted add chopped garlic an cook it for a minute.

4

Add 1tbsp of All purpose flour and mix well. Cook it for a minute.

5

Add Vegetable/Chicken broth now and bring it a boil. Once it comes to a boil add Oregano and Lemon juice and give it a mix.

6

To this add the shallow fried chicken and cook till the sauce reduces.

7

Garnish it with Parsley and give it a last mix. Butter Garlic Chicken is now ready.

Ingredients

 2 Chicken Breast, bite size pieces
 Salt, as per taste
 ½ tsp Black pepper powder, ground
 5 tbsp, All purpose flour
 3 tbsp Oil
 50 g Salted Butter
 6 - 8, Garlic cloves, Finely chopped
 ½ cup Vegetable/Chicken Broth
 1 tsp Oregano
 1.50 tbsp Lemon juice
 1 tbsp Parsley, chopped

Directions

1

In a bowl, To the chicken pieces add salt, pepper and 3 to 4 tbsp of all purpose flour. Coat the chicken pieces well.

2

In a pan, add some oil and start placing the coated chicken pieces and shallow fry them on both the sides till its lightly golden. Set it aside after the color changes.

3

In the same pan add butter. Once the butter is completely melted add chopped garlic an cook it for a minute.

4

Add 1tbsp of All purpose flour and mix well. Cook it for a minute.

5

Add Vegetable/Chicken broth now and bring it a boil. Once it comes to a boil add Oregano and Lemon juice and give it a mix.

6

To this add the shallow fried chicken and cook till the sauce reduces.

7

Garnish it with Parsley and give it a last mix. Butter Garlic Chicken is now ready.

Notes

Butter Garlic Chicken
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