500 g Chicken, minced
1 Onion, finely chopped and medium
1 cup Parsley, chopped
3 Garlic cloves, finely chopped
1 tbsp Sumac
1 tsp Black Pepper Powder, freshly ground
½ tsp Ground cardamom
1 tsp Cumin powder
½ tsp Ground cinnamon
1 tsp Paprika hot
Salt
1
In a mixing bowl, combine chicken, onion, parsley, garlic, sumac, ground black pepper powder, ground cardamom, cumin powder, ground cinnamon, hot paprika, and salt. Mix well.
2
Take a portion of the mixture and mold it on a wooden skewer.
3
Grill the skewers in a preheated oven until the chicken is cooked through.
4
Serve the Chicken Kafta Kabab.
Ingredients
500 g Chicken, minced
1 Onion, finely chopped and medium
1 cup Parsley, chopped
3 Garlic cloves, finely chopped
1 tbsp Sumac
1 tsp Black Pepper Powder, freshly ground
½ tsp Ground cardamom
1 tsp Cumin powder
½ tsp Ground cinnamon
1 tsp Paprika hot
Salt
Directions
1
In a mixing bowl, combine chicken, onion, parsley, garlic, sumac, ground black pepper powder, ground cardamom, cumin powder, ground cinnamon, hot paprika, and salt. Mix well.
2
Take a portion of the mixture and mold it on a wooden skewer.
3
Grill the skewers in a preheated oven until the chicken is cooked through.
4
Serve the Chicken Kafta Kabab.