5 tbsp Olive Oil
4 Sliced Garlic cloves
200 g Spaghetti
2 tbsp Butter
5 Finely chopped Garlic Cloves
1 tsp Chilli Flakes
3 tbsp Light Soy Sauce
½ cup Parmesan Cheese
½ cup Spring Onion
Salt
Garlic Oil Preparation
1
Add 4 Tbsp of Olive oil onto the hot pan. Add in the Sliced Garlic and saute it for 30 secs. Keep it aside.
Cooking Pasta
2
In a saucepan, add in water, salt, and 1 Tsp of Olive oil. Once the water comes to a boil, Add in 200 gms of Spaghetti and Cook it well on medium flame.
Fusion Pasta preparation
3
In a pan, add in 1 Tsp Oil and Butter. Add in the chopped garlic and saute it for 1-2 mins
4
Add in Chili Flakes and Light soy sauce and saute it for a minute.
5
Add in the cooked Pasta and salt, toss and coat the pasta well.
6
Add in grated Parmesan cheese and toss it in the pasta until it melts.
7
Garnish with Spring onions and mix it well.
8
Fusion Pasta is ready. Drizzle the Garlic Oil at the time of serving the pasta.
Ingredients
5 tbsp Olive Oil
4 Sliced Garlic cloves
200 g Spaghetti
2 tbsp Butter
5 Finely chopped Garlic Cloves
1 tsp Chilli Flakes
3 tbsp Light Soy Sauce
½ cup Parmesan Cheese
½ cup Spring Onion
Salt