Goan Prawns Rava Fry

CategoryDifficultyBeginner
Yields1 Serving
Prep Time45 minsCook Time15 minsTotal Time1 hr
 12 Deveined Prawns
 3 tbsp Rice Powder
 1 tbsp Chilli Powder
 ½ tsp Turmeric Powder
 2 tbsp Tamarind Juice
  cup Coconut Oil
 1 cup Rava/Semolina
 1 tsp Salt (As per requirement)
Marinate the Prawns for 30-45 mins
1

In a Bowl, Add-in Rice powder, Chilli powder, Turmeric powder, Tamarind juice, Salt, and Water.

2

Mix them well into a fine paste and check its taste before adding in the Prawns.

3

Add in the Prawns and Mix it all evenly on both sides. Let this sit for 30-45 mins.

Shallow Fry the Prawns
4

In a pan add in Coconut oil and allow it to heat.

5

Dip the Prawns in the Rava/Semolina evenly on both sides and start placing them on the Pan.

6

Fry and toss it on both sides till the Prawns are cooked well and the Rava covering is crunchy.

7

Prawns Rava Fry is now ready!

Ingredients

 12 Deveined Prawns
 3 tbsp Rice Powder
 1 tbsp Chilli Powder
 ½ tsp Turmeric Powder
 2 tbsp Tamarind Juice
  cup Coconut Oil
 1 cup Rava/Semolina
 1 tsp Salt (As per requirement)

Directions

Marinate the Prawns for 30-45 mins
1

In a Bowl, Add-in Rice powder, Chilli powder, Turmeric powder, Tamarind juice, Salt, and Water.

2

Mix them well into a fine paste and check its taste before adding in the Prawns.

3

Add in the Prawns and Mix it all evenly on both sides. Let this sit for 30-45 mins.

Shallow Fry the Prawns
4

In a pan add in Coconut oil and allow it to heat.

5

Dip the Prawns in the Rava/Semolina evenly on both sides and start placing them on the Pan.

6

Fry and toss it on both sides till the Prawns are cooked well and the Rava covering is crunchy.

7

Prawns Rava Fry is now ready!

Notes

Goan Prawns Rava Fry
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