In a mixing bowl, Add in 2 Egg whites.
Now add in Sugar, Salt, Vanilla Essence. Whisk them till the sugar is completely combined and the mixture is frothy.
To this frothy mix, add in the Desiccated Coconut and shredded coconut and mix it lightly.
Take small portions of macaroons mixture and shape them into round balls. Place the macaroons on the tray.
Bake the macaroons in a preheated oven at 180 degrees till they turn golden brown.
Coconut Macaroons is now ready.
Ingredients
Directions
In a mixing bowl, Add in 2 Egg whites.
Now add in Sugar, Salt, Vanilla Essence. Whisk them till the sugar is completely combined and the mixture is frothy.
To this frothy mix, add in the Desiccated Coconut and shredded coconut and mix it lightly.
Take small portions of macaroons mixture and shape them into round balls. Place the macaroons on the tray.
Bake the macaroons in a preheated oven at 180 degrees till they turn golden brown.
Coconut Macaroons is now ready.