Masala Corn

Masala Corn is one of the easiest and quickest recipes to prepare. It's one of those recipes that has very few ingredients and at the same time has Spicy, Tangy, and Buttery flavors. Masala Corn is most commonly found as Indian Street food. Let's learn how to prepare this flavourful Masala Corn in less than 20 mins with just 5 ingredients.

CategoryDifficultyBeginner

Yields1 Serving
Prep Time2 minsCook Time10 minsTotal Time12 mins

 1 cup Sweet Corn
 1 tbsp Butter
 ½ tsp Chilli Powder
 ¼ Lemon
 Salt (As per Requirement)

1

In a Vessel, Boil 2 - 3 glasses of water.

2

Once the water comes to a Boil, Add 1 cup of Sweet corn and allow it to cook for 3-4 mins

3

In a mixing bowl, Add the Cooked sweet corn and mix it well along with Butter, Red Chilli Powder, and Salt.

4

Drizzle some Lemon juice and Serve it hot. Masala Corn is Ready!

Ingredients

 1 cup Sweet Corn
 1 tbsp Butter
 ½ tsp Chilli Powder
 ¼ Lemon
 Salt (As per Requirement)

Directions

1

In a Vessel, Boil 2 - 3 glasses of water.

2

Once the water comes to a Boil, Add 1 cup of Sweet corn and allow it to cook for 3-4 mins

3

In a mixing bowl, Add the Cooked sweet corn and mix it well along with Butter, Red Chilli Powder, and Salt.

4

Drizzle some Lemon juice and Serve it hot. Masala Corn is Ready!

Notes

Masala Corn
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