In a bowl, add 10 chicken wingettes.
To this add the black pepper powder, Sichuan pepper, baking powder, and salt. Mix them all well and place it on top of a baking tray.
Bake the wings for 30 mins at 180 deg Celsius for 30mins.
After 30 mins, toss them to the other side and bake them again for 30 to 40 mins until the chicken is crispy.
Salt and pepper chicken wings are now ready.
Ingredients
Directions
In a bowl, add 10 chicken wingettes.
To this add the black pepper powder, Sichuan pepper, baking powder, and salt. Mix them all well and place it on top of a baking tray.
Bake the wings for 30 mins at 180 deg Celsius for 30mins.
After 30 mins, toss them to the other side and bake them again for 30 to 40 mins until the chicken is crispy.
Salt and pepper chicken wings are now ready.